Sunset Ramen - August 2023
Enjoy the endless days, stunning sunsets, and the pure joy of life! When the sun disappears and you're back in the comfort of your cozy home, why not treat yourself to a fantastic movie night with some yummy ramen, just like the ones from a local ramen joint in Tokyo? We've got you covered with our amazing Sunset Ramen selection. It's the perfect way to make your evening even more awesome!
U.F.O. Omori Hawaiian Garlic Shrimp Flavor from Nissin
Allergens: wheat, dairy, shrimp, pork, soy, sesame Cooking time: 3 minutes Hey there, fellow beach enthusiast! Get ready to blast off on a taste bud adventure with our out-of-this-world Hawaiian "UFO"!🏖️🚀 This epic dish will transport you straight to the heart of summer vibes, where the sun kisses your skin and the ocean breeze tickles your senses.🌊 Imagine a symphony of flavors that will make your taste buds do the hula!🌺🍽️ UFO is packed with the mouthwatering combo of buttery soy sauce, loaded with garlic goodness. It's like a flavor explosion that takes your palate on a wild ride!💥🌈 Now, let's talk about the star of the show: shrimp!🍤 These little crustacean wonders bring the perfect balance of savory deliciousness to the party. And when they're grilled to perfection, the fragrant aroma will make you want to hula dance in delight!💃🕺😋 How to cook: 1, Remove half of the lid and take out two bags. 2, Open the seasoning over the noodles, pour boiling water up to the indicated line, and cover with the lid. 3, After 3 minutes, peel off the drain opening, hold the cup firmly, and slowly invert it to discard the hot water through the drain opening. 4, Peel off the lid, pour in the liquid soup, and mix well.
Hakata Nagahama Ramen from Marutai
Allergens: wheat, egg, dairy, sesame, soy, chicken, pork, gelatin Processed in a facility that also processes shrimp and crab Cooking time: 2 minutes Discover an authentic Hakata Nagahama ramen experience.🍜 This tonkotsu soup is the real deal, crafted with a rich and savory pork extract base that will transport you straight to the bustling streets of Japan. It's like a warm, comforting hug for your palate.🤗 To top it all off, Marutai added a burst of freshness with green onions, a sprinkle of roasted sesame seeds, and a delightful crunch from wood ear fungus. And hey, we didn't forget about the extra touch of awesomeness – it’s included two sheets of roasted seaweed from Ariake to take your ramen game to a whole new level.🌿🌊 How to cook: 1, Remove half of the lid and take out four bags. 2, Open the soup and seasoning bags on top of the noodles, pour boiling water up to the indicated line, and cover with the lid. (Warm the flavoring oil on the lid.) 3, After 2 minutes, peel off the lid, pour in the flavoring oil, and mix well. 4, Enjoy it with the attached baked nori (seaweed) on top.
Assari Soup de Tabeyasui Awase Miso Ramen from Daikoku
Allergens: dairy, wheat, soy, pork, gelatin, sesame Processed in a facility that also processes buckwheat, egg, shrimp, and crab Cooking time: 3 minutes Here’s a mouthwatering adventure with Daikoku’s super tasty and fragrant miso ramen!🍜😋 They've combined the flavors of rich red and white miso to create a bowl of ramen that's light, yet bursting with aromatic goodness. The broth is delightfully light and pairs perfectly with "chewy thin noodles," giving you that satisfying texture with every slurp. And let's not forget the colorful toppings: Daikoku got you covered with wakame seaweed, corn, and fresh green onions, adding a pop of color and flavor to your bowl.🌽 Daikoku has been crafting instant noodles for over 50 years in Gunma Prefecture, a region renowned for its top-quality wheat and diverse noodle culture. So you can trust that you're indulging in a bowl of ramen made with love and expertise. Enjoy the deliciousness!🥰🍜🌟 How to cook: 1, Remove half of the lid and take out two bags. 2, Open the seasoning on top of the noodles and pour boiling water up to the indicated line. 3, After 3 minutes, peel off the lid, pour in the liquid soup, and mix well.
Itsumo no Ippai Wonton Men Chukasoba from Toyo Suisan
Allergens: wheat, egg, daily, sesame, soy, chicken, pork, gelatin Cooking time: 3 minutes Go on a wild ride with our extraordinary bowl of Chinese soba, the ultimate comfort food! Toyo Suisan has taken the usual bowl of wonton noodles and turned it up a notch to deliver an unforgettable experience.🥢🌟 Their secret weapon? A rich and mellow wonton soy sauce ramen that'll have you coming back for more. Packed with the umami goodness of chicken and vegetables, this bowl of joy will warm your soul and make you feel like you're floating on a cloud of deliciousness. And let's not forget about those smooth-textured noodles that will make each slurp an absolute delight.💫 Get your chopsticks ready, because this bowl of flavor-packed awesomeness is here to rock your world!🎉 How to cook: 1, Remove half of the lid and take out the liquid soup. 2, Pour boiling water up to the indicated line. 3, After 3 minutes, peel off the lid, pour in the liquid soup, and mix well.
Numaru Garlic Kumamoto Fu Tonkotsu Ramen from Toyo Suisan
Allergens: wheat, dairy, sesame, soy, chicken, pork, gelatin Cooking time: 3 minutes Dive into a bowl of flavor-filled goodness with our Marsh Garlic Kumamoto Style Tonkotsu Ramen! This ramen is all about the umami power of pork, with a bold garlic punch that will transport your taste buds to a savory swamp of deliciousness.🐷🧄💥 Picture this: the rich taste of pork bones mingling with the intense flavor of garlic, creating a broth that's pure magic. It's like a flavor explosion in every spoonful, guaranteed to satisfy your cravings and leave you wanting more. And as if that's not enough, Toyo Suisan added a special touch with their black mara oil. This unique oil brings an extra layer of richness and depth to the dish, elevating the taste to new heights. So get your slurping skills ready, because this Marsh Garlic Kumamoto Style Tonkotsu Ramen is here to awaken your senses and take your ramen experience to a whole new level.🌟 Don't miss out on this flavor-packed adventure!🍜🎉 How to cook: 1, Remove half of the lid and take out the flavoring oil. 2, Pour boiling water up to the indicated line. 3, After 3 minutes, peel off the lid, pour in the flavoring oil, and mix well.
Sapporo Ichiban Cup Star Miso from Sanyo Shokuhin
Allergens: wheat, egg, dairy, sesame, soy, chicken, pork Cooking time: 3 minutes These noodles have a smooth and satisfyingly sticky texture that will make each bite an absolute delight. But here's the real magic: Sanyo kneaded the miso right into the noodles, so you can taste the incredible miso flavor with every slurp. It's a flavor explosion that perfectly melds with the savory soup for an unforgettable experience.💥 Speaking of the soup, get ready for a miso masterpiece. They have blended rice miso and soybean miso to create a mellow and mouthwatering flavor profile. It's a harmonious combination of miso goodness, garlic, and the delightful taste of vegetables. And let's not forget about the incredible ingredients that complete this dish: tender pork dice, kinusaya, sweet corn, and fresh green onions. Each component has been carefully selected and prepared using their special manufacturing method to ensure a fragrant and satisfying cooking sensation.👌
Assari Oishi Cup Noodle Uma Kara Seafood from Nissin
Allergens: wheat, egg, dairy, crab, pork, chicken, squid, soy, sesame, gelatin Cooking time: 3 minutes This is the final one! Embark on a flavor-packed journey with our light and delicious Spicy Seafood Cup Noodles. It's time to spice up your noodle game like never before! For the first time ever, Nissin is bringing you a cup of instant noodles that's packed with a fiery kick. Picture this: a seafood soup base, crafted with a flavorful kelp stock and infused with the essence of both pork and seafood.🌊🐟 But here's the real kicker - they’ve taken it up a notch with the addition of spicy chili peppers, giving you that mouthwatering "spicy" taste that will leave you craving more. Get ready to satisfy your taste buds with each slurp of our Spicy Seafood Cup Noodles. It's the perfect blend of flavors, combining the richness of the soup with a delightful spicy twist.🌶️ So grab a cup, add some hot water, and prepare to indulge in a bowl of instant noodle perfection.🥢🌟🔥
