Sunshine Ramen - June 2023
Get ready to ditch those hoodies and embrace the refreshing zephyrs and dazzling sunrays! This is prime time to savor the mouthwatering ramen medleys characteristic of Japan's early summer season. Embark on a scrumptious adventure across the land of the rising sun, as you indulge in a symphony of exquisite and unique flavors from every corner of Japan!
Ajiyokatai Toripaitan Ramen Oita from Marutai
Allergens: wheat, egg, dairy, sesame, soy, chicken, pork Cooking time: 3 minutes Introducing Ajiyokatai Chick-a-licious White Soup Ramen Oita! 🍜✨ Get ready to dive into a bowl of pure, slurp-worthy satisfaction with exquisitely crafted thin noodles, fried to perfection in 100% vegetable oil for that light, guilt-free indulgence. As you cozy up to the delightful, velvety embrace of this signature white chicken soup, let your senses be gently caressed by the subtle, citrusy whisper of yuzu. 🍋🌸 Lovingly concocted from a blend of top-secret chicken extracts, the soup is a symphony of flavors in harmony, just waiting to dance upon your taste buds. Amp up the intensity with a drizzle of the specially formulated seasoning oil, and watch as the deep, rich aroma of chicken oil unfurls like a majestic, savory cloud, enveloping your bowl in a tender, flavorful embrace. 🍗💕 And to crown their masterpiece, sprinkle in some authentic yuzu peel powder sourced straight from the lush orchards of Oita Prefecture. An exquisite finishing touch to transport you to a world of zesty delight! 🍊
Nissin no Donbe Okinawa fu Soba from Nisshin
Allergens: wheat, egg, dairy, pork, chicken, mackerel, soy, sesame Cooking time: 5 minutes The sensational Nissin Dondonbei Okinawa-style Soba, a true taste of Okinawa in every slurp! 🍜🏝️ Dive into the warm embrace of Okinawa's local cuisine, as Nissin puts a playful spin on the classic Okinawa soba with this delightful cup of noodle goodness. Immerse yourself in the rich, soul-soothing flavors of double dashi, a masterful blend of bonito flakes and kombu seaweed, harmoniously infused with the succulent umami of pork. 🐟🌊🐖 And just when you thought it couldn't get any better, the irresistible tang of red pickled ginger makes a grand entrance, elevating the taste sensation to dazzling new heights! 🌶️✨ But the magic doesn't stop there – the captivating packaging, adorned with the vibrant Shisa and hibiscus, transports you to the heart of Okinawa with every glance. 💮🐲 So go on, indulge in a cup of "Donbe" – a fun, scrumptious adventure to Okinawa, right from the comfort of your home! 🏠🏖️🍜
Hokkaido Miso Butter Ramen from Yamadai
Allergens: dairy, wheat, sesame, soy, chicken, pork Cooking time: 3 minutes Feast your senses on this luscious Hokkaido Miso Butter Ramen – a harmonious symphony of flavors that transports you to the snow-kissed landscapes of Japan's northernmost island! ❄️🍜 With 100% domestically produced wheat in the noodles, you'll savor the authentic taste of Japan in every bite. 🌾 Let your taste buds rejoice as our ramen bowl showcases the freshest, locally-sourced vegetables, with golden corn and earthy potatoes harvested straight from the verdant fields of Hokkaido. 🌽🥔🏞️ A celebration of nature's finest bounty, lovingly brought to your table. Finally, immerse yourself in the sumptuous embrace of our mild butter-flavored miso ramen, crafted using the finest Hokkaido miso. 🍲🧈 As the velvety richness of butter melds with the savory depth of miso, you'll find yourself swooning over a culinary masterpiece, unrivaled in its sheer deliciousness. So, grab your chopsticks and embark on a gastronomic journey to the heart of Hokkaido with our unforgettable Miso Butter Ramen! 🥢🗾💕
Sapporo Ichiban Tabimen Yokohama Iekei Tonkotsu Syoyu from Sanyo Shokuhin
Allergens: wheat, egg, dairy, soy, chicken, pork Cooking time: 3 minutes Introducing the scrumptious Sapporo Ichiban Tabimen Yokohama Family Pork Bone Soy Sauce Ramen – a mouthwatering delight that brings the iconic taste of Yokohama to your table in a convenient cup! 🍜🇯🇵 Experience the magic of a local favorite, masterfully crafted for your enjoyment. The noodles boast a chewy, elastic texture, complete with the perfect amount of curl to cradle the flavorful soup lovingly. 🍥💕 As you savor each bite, be captivated by the harmonious blend of rich tonkotsu and savory soy sauce, enhanced by the irresistible aroma of chicken oil. 🍗✨ And to complete this culinary masterpiece, we've topped our ramen with succulent char siu and a sprinkle of vibrant green onions, a celebration of textures and flavors in perfect harmony. 🐖🌱 So go on, indulge in the taste of Yokohama with Sapporo Ichiban Tabimen Yokohama Family Pork Bone Soy Sauce Ramen – a symphony of flavors that'll make your taste buds dance! 🥢🎵🌉
MARUCHAN QTTA Shiawase Butter Aji from Toyo Suisan
Allergens: shrimp, wheat, egg, dairy, squid, sesame, soy, chicken, pork, gelatin Cooking time: 3 minutes *This product contains honey, so do not give it to the child under 1 years old Get ready to swoon over the heavenly fusion of MARUCHAN QTTA's Happy Butter ~ Taste, a delightful collaboration with Calbee's beloved ""Potato Chips Shiawase Butter~""! 🍜💛 This unique culinary partnership promises to tickle your taste buds and leave you craving more. Introducing MARUCHAN QTTA's ""vertical cup noodle"" concept, designed to deliver a firm, satisfying texture and evoke feelings of comfort, joy, and positivity with each savory bite. 🌈😋 We want you to relish not just the flavors, but also the uplifting emotions that come with it. This tempting creation perfectly captures the essence of Calbee's popular ""Shiawase Butter"" potato chips, bringing you a noodle experience that will leave you grinning from ear to ear. 😁🥔 So, go on and indulge in the blissful union of MARUCHAN QTTA's Happy Butter ~ Taste – a celebration of flavor and happiness, all in one unforgettable cup! 🍲🎉🥳
Yamada Udon Syokudou Kansyu Tanuki Udon from Sanyo Syokuhin
Allergens: wheat, dairy, soy Processed in a facility that also processes shrimp, fishes, and crab Cooking time: 4 minutes Presenting the tantalizing Tanuki Udon, expertly supervised by the acclaimed Yamada Udon Restaurant! 🍜🌟 Get ready to savor the authentic taste of Yamada Udon Shokudo's iconic Tanuki Udon, now lovingly recreated in a convenient cup noodle for your enjoyment. Relish in the irresistible chewiness of our udon, its smooth surface beautifully complemented by the thick, silky noodles that will have you craving more with each bite. 🍲😋 A true symphony of textures designed to elevate your noodle experience to new heights. Dive into the enchanting flavors of our sweet udon soup, a masterful blend of dried bonito, dried urume, and kombu, harmoniously married with the rich taste of soy sauce. 🌊🐟 And to complete this culinary masterpiece, we've adorned our udon with crispy fried balls, vibrant green onions, and delicate wakame seaweed, an exquisite medley of flavors that will leave your taste buds dancing in delight! 🍘🌱🌊 So go ahead, indulge in the delicious magic of Tanuki Udon, and let us transport you to the heart of Yamada Udon Restaurant's finest offerings! 🥢🎵🏮
Uchiko Park Karari Mochimugi Udon from Acecook
Allergens: wheat, egg, dairy, mackerel, soy Cooking time: 5 minutes Introducing Mochimugi Udon, the ramen you selected on our Instagram vote, meticulously supervised by the renowned Roadside Station ""Uchiko Fresh Park Karari""! 🍜🌟 Now you can relish the authentic local taste at home, with a cup noodle that captures the essence of Ehime's finest ingredients, straight from one of Japan's six ""National Model Michi-no-Eki"" regional revitalization hubs. Savor the unique texture of our square blade noodles, lovingly crafted with glutinous barley flour from Ehime Uchiko. 🌾🇯🇵 These udon-like noodles strike the perfect balance between elasticity and smoothness, making for a truly delightful dining experience. Dive into the comforting embrace of those Japanese-style soup, brimming with the delicate flavors of bonito, kelp, shiitake mushrooms, and dried sardines. 🐟🍄🌊 The irresistible aroma and umami of shiitake mushrooms elevate this soup to a whole new level of deliciousness. And to complete this gastronomic masterpiece, they've added textured minced soybeans, vibrant green onions, and flavor-packed shiitake mushrooms, creating a symphony of colors, textures, and flavors that will leave your taste buds singing in delight! 🌱🍲🎶 So go ahead, indulge in the exquisite taste of Mochimugi Udon, and let us transport you to the heart of Ehime's culinary wonders! 🥢🏯💖
